Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, seared mango, pomegranate & cactus salsa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Seared Mango, Pomegranate & Cactus Salsa is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- Make ready 1 ripe Mango
- Prepare 1/2 Red onion finely chopped
- Take 1/2 Pomegranate seeds
- Get 1 Red or Green Jalapeño finely chopped
- Make ready 1 cup Cactus finely chopped
- Get 1 lime Juice & Zest
- Make ready 1/2 cup chopped Coriander
Instructions to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool
- Toss remaining ingredients together in a bowl.
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve.
So that’s going to wrap it up with this exceptional food seared mango, pomegranate & cactus salsa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to seared mango, pomegranate & cactus salsa cooking. Go on get cooking!
