Goulash Phillips Style
Goulash Phillips Style

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, goulash phillips style. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Goulash Phillips Style is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Goulash Phillips Style is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have goulash phillips style using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Goulash Phillips Style:
  1. Prepare 1 large can crushed or whole tomatoes
  2. Prepare 1 large can crushed tomatoes or puree
  3. Get 1 box penne (or preferred pasta)
  4. Prepare 1 packages little smoked sausages (regular or beef)
  5. Take minced onions to taste
  6. Prepare seasoned salt, paprika, onion powder, ground peppercorn medley
  7. Get dash garlic powder and/or minced garlic
  8. Make ready 1/3 cup chicken stock
  9. Make ready dash fresh basil to taste
  10. Prepare shredded cheddar cheese
Instructions to make Goulash Phillips Style:
  1. Put all tomatoes in crock pot or lg pot. Add in pasta and spices
  2. Once it has started to boil, add stock and sausage. Reduce heat to medium ( low with crock pot.) Add water if it starts to seem too dry. After an hour or so, add basil if desired. Let cook for roughly another hour stirring occasionally.
  3. Upon serving, add cheese if desired! Enjoy!

So that is going to wrap it up for this exceptional food goulash phillips style recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to goulash phillips style cooking. Go on get cooking!