Hey everyone, it’s Kayley, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon butter salmon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Butter Salmon is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Lemon Butter Salmon is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook lemon butter salmon using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Butter Salmon:
- Prepare 1 lb Wild Caught Salmon
- Make ready 1/4 cup Butter
- Make ready 2/3 cup White Wine
- Get 1/2 Cup Heavy Cream
- Prepare 2 TBS Lemon Juice
- Make ready 1/2 TSP 21 Seasoning Salute
Instructions to make Lemon Butter Salmon:
- Prepare all the ingredients and peel the bottom skin from the salmon
- Melt butter 🧈 in a pan on low heat
- Add salmon 🐟 and cook it on medium heat
- After salmon is pretty cooked, add butter, white wine, lemon juice, heavy cream, and 21 Seasoning Salute
- Cook for 5 more minutes and serve 😋
So that is going to wrap this up with this special food lemon butter salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to lemon butter salmon cooking. Go on get cooking!
