The Ultimate Crab and Artichoke Dip
The Ultimate Crab and Artichoke Dip

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the ultimate crab and artichoke dip. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crab artichoke dip is the classy AF dip that'll slay your party. When hosting a party, a hot and cheesy dip is absolutely necessary in our opinion. Now that we're back from our Cabo vacation, I've been happily indulging in non-bikini-season foods, like this glorious crab and artichoke dip.

The Ultimate Crab and Artichoke Dip is one of the most favored of recent viral foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. The Ultimate Crab and Artichoke Dip is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have the ultimate crab and artichoke dip using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make The Ultimate Crab and Artichoke Dip:
  1. Prepare 6 fresh artichoke
  2. Get 1 lb jumbo lump crab meat
  3. Get 1 cup sharp cheddar cheese, shredded
  4. Make ready 1 cup pepper jack cheese, shredded
  5. Get 1 (5.2 ounce) package of oursin garlic & herb cream cheese
  6. Get 1/4 cup fresh grated romano cheese
  7. Get 1/4 cup mayonnaise
  8. Take 1/2 cup sour cream
  9. Make ready 1/4 cup heavy cream
  10. Get 1 tsp fresh lemon juice
  11. Make ready 1 tsp worcestershire sauce
  12. Prepare 1 tsp Sriracha hot sauce
  13. Make ready 1 tsp Cajun seasoning spice blend
  14. Prepare 1/2 tsp black pepper
  15. Make ready 1 tbsp finely minced celery
  16. Take 1 tbsp chopped green onions

Making a dip and cooking it straight into a bowl made of fresh bread is the ultimate crave-able appetizer. By making your own bread bowl for this crab artichoke dip, not. Yes, this might just be the ultimate crab dip! Serve this at a party, it will go fast, maybe double the recipe?

Steps to make The Ultimate Crab and Artichoke Dip:
  1. Trim top 2/3 off attichoke, remove stem and trim off some side leaves
  2. Cook artichokes
  3. Cook artichokes in either salted water or chicken broth, at a low boil, covered until a knife inserted in the bottom slides in easily. About 25 minutes
  4. Remove from pot and cool until you can handle them
  5. Remove and discard leaves
  6. MAKE DIP
  7. Scrape out fuzzy choke from top of artichoke heart. Set aside. Refrigerate if your not using them right away
  8. In a large bowk, whisk together mayonnaise, sour cream, lemon juice, worcestershire sauce, siriacha, Cajun seasoning, pepper, heavy cream, celery and green onion, blend well
  9. Add boursin and romanoncheeses and whisk in until blended
  10. Add shredded cheddar and pepper jack and fold in
  11. Cut artichoke hearts into good size cubes and fold in
  12. Add crab, very carefully folding in so as mot to break up lumps
  13. At this point you can either put in a non stick sprayed oven safe casserole and bake at 425 just until hot and melted, about 20 to 25 minutes. Or portion it out into 4 servings and bake at seperate times. Make sure you spray whatever oven dish you use with non stick spray. Also place on foil lined pan before putting in oven. This freezes well before baking. It is also great heated on low in a crockpot for a party. It will serve about 16.
  14. Serve with French bread, crackers, pita bread, celery and firm lettece cups

Add the crab and the bread/milk mixture to the pan and stir gently until thoroughly combined and warm. Add ½ cup of the mozzarella cheese and the Parmesan cheese, artichokes, crab, and lemon juice to the cream mixture. Season with salt, pepper, and hot sauce. Pour the dip into the greased baking dish and top with the remaining mozzarella. From the local newspaper. (I have made this now with no fat mayo and no fat sour cream and marinated bottled artichokes, turned out fantastic!!) I made this crab and artichoke dip and served it with crostini.

So that is going to wrap this up for this special food the ultimate crab and artichoke dip recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to the ultimate crab and artichoke dip cooking. Go on get cooking!