Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish curry in orange juice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish curry in orange juice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fish curry in orange juice is something which I have loved my entire life.
Before you are having so many types of fish curry. In this fish curry Orange juice makes the taste little different, somewhat. Add the orange juice and lemon juice so as to cover the fish completely.
To begin with this particular recipe, we have to first prepare a few components. You can have fish curry in orange juice using 20 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Fish curry in orange juice:
- Get 6 pieces Catla fish
- Prepare 2 tsp salt or as per taste
- Prepare 2 tsp turmeric powder
- Take 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Make ready 1/2 tsp red chilli powder
- Take 1" Cinnamon stick
- Prepare 3 green cardamoms
- Make ready 4 cloves
- Get 1/2 cup mustard oil
- Get 1 cup onion paste
- Take 2 tsp ginger paste
- Get 1 cup tomato puree
- Take 2 cups water
- Get 4 tsp cashew nuts paste
- Get 1/2 tsp sugar
- Make ready 1 cup orange juice
- Get 1/2 tsp orange zest
- Make ready 5-6 green chillies,slited
- Take 1 tbsp freshly chopped coriander leaves
This unique Thai curry marries sour and spice flavours in a thin, almost soupy, broth. For curry paste, add ingredients to a mortar in order of toughness starting with turmeric, then chillies, shallots Add lime juice, seasoning to taste, and serve with steamed rice. I started to cook fish and try to look beyond my usual Fish Fry. This fish curry I made with my sister recipe, she gave me a bottle of whole yellow mustard seeds and recipe to use the mustard in different recipe.
Step by Step to make Fish curry in orange juice:
- Clean, wash and then marinate pieces of fish with 1 tsp turmeric powder, salt; keep it for 5-10 minutes.
- For garam masala powder,roast cinnamon, green cardamom and cloves for a while,then cool it and make a powder.
- Heat oil in a pan,till it reaches smoking point.
- Add marinated pieces of fish,fry both sides till colour change, keep it aside.
- In same oil add onion paste,fry it till golden brown.
- Add ginger paste, cook it till oil separated.
- Add tomato puree, cook it again for 5 minutes.
- Add rest turmeric powder, cumin powder, coriander powder,red chilli powder, cook it for 5-6 minutes.
- Add water and allow it to boil for couple of minutes.
- Now add cashew nuts paste, salt and sugar, cover and cook for 1-2 minutes.
- Add pieces of fish, again cover and cook for 5-6 minutes or till it done.
- In low flame add orange juice, orange zest, slited green chillies, prepared garam masala powder, chopped coriander leaves and put off the flame.
- Serve with steamed rice and enjoy.
Recipe for Goan Fish Curry made with home made goan fish curry paste and spices. Squeeze the tamarind in the water to extract all the juices. Strain the juice and set aside the tamarind pulp / juice. Kodambuli - Malabar Tamarind is a dried fruit used in curries as a souring agent. For a tasty fish curry, there should be a perfect amount of salt, spice and tart in it.
So that’s going to wrap it up with this special food fish curry in orange juice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to fish curry in orange juice cooking. Go on get cooking!
