Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic and herb pan fried angel fish. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic and Herb Pan Fried Angel Fish is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Garlic and Herb Pan Fried Angel Fish is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have garlic and herb pan fried angel fish using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic and Herb Pan Fried Angel Fish:
- Get 1 medium Angel Fish Fillet (Or any Fish of your choice)
- Make ready 2 clove Garlic
- Get 1 tsp Thyme
- Get 1 tsp Mixed Italian Herbs
- Prepare 1 Lemom
- Make ready 1 Salt&Pepper To Taste
- Prepare 2 tbsp Butter
- Get 2 tbsp Olive Oil
Step by Step to make Garlic and Herb Pan Fried Angel Fish:
- Season Fillet with Salt &Pepper
- Mix Herbs with Lemon Juice and Garlic and dress the fillet. Allow to Marinade for 30mins.
- Heat the Olive Oil and Butter in and pan.
- Heat the Olive Oil and Butter in and pan.
- Place Fillet skin side down and cook while pouring hot oil and butter over the top of the of the fish for 7 Minutes.
- Flip over an additional 3 Minutes and serve with sides of your choice. (Green Salad and Spicy Rice shown in pic)
So that’s going to wrap it up with this special food garlic and herb pan fried angel fish recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to garlic and herb pan fried angel fish cooking. Go on get cooking!