Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mini meatloaves. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mini Meatloaves is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mini Meatloaves is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook mini meatloaves using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mini Meatloaves:
- Prepare 1/2 lb lean ground pork
- Take 1/2 lb lean ground beef
- Make ready 1 wholewheat pitta bread, shredded
- Prepare 1 small onion, shredded
- Make ready 2 medium carrots, shredded
- Take 1/4 cup unsweetened almond milk
- Make ready 1 tbsp tomato paste
- Make ready 1 tsp Worcestershire sauce
- Get 1/2 tsp mixed herbs/ Italian herbs
- Take 1 pinch salt and black pepper
- Make ready 6 sprays cooking spray
- Make ready 1/2 cup tomato ketchup
Instructions to make Mini Meatloaves:
- Heat oven to 200C
- Combine all meatloaf ingredients (except ketchup and cooking spray) in a large bowl
- Mix really well
- Spray cooking spray onto a 12 hole muffin tray
- Take balls of the mixture and sort of throw them into muffin tray
- Cook for 20 minutes
- Spoon equal amounts of the ketchup onto each meat loaf
- Cook for 5 minutes more
- Serve with veg and rice or mashed potatoes
So that’s going to wrap this up for this special food mini meatloaves recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to mini meatloaves cooking. Go on get cooking!
