A Dish that Kids will Love: Scotch Eggs
A Dish that Kids will Love: Scotch Eggs

Hello everybody, it is Griffin, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, a dish that kids will love: scotch eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

A Dish that Kids will Love: Scotch Eggs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. A Dish that Kids will Love: Scotch Eggs is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook a dish that kids will love: scotch eggs using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make A Dish that Kids will Love: Scotch Eggs:
  1. Take 4 Eggs
  2. Take 250 grams Ground beef (minced)
  3. Take 1/2 ●Onion
  4. Prepare 66 ml ● Panko
  5. Make ready 2 tbsp ●Milk
  6. Prepare 1 ●Egg
  7. Make ready 1 dash of each Salt, pepper, nutmeg
  8. Take 1 Panko, flour, beaten eggs
  9. Get 1 Vegetable oil
Instructions to make A Dish that Kids will Love: Scotch Eggs:
  1. Make boiled eggs. Boil them for about 7 or 8 minutes in a pot until hard.
  2. Finely chop the onion. In a bowl, mix all of the ingredients marked with ● and knead together thoroughly until they stick together. Divide it into 4 portions.
  3. Cover the boiled eggs from step 1 with flour, and cover with the meat mixture from step 2. Cover with flour, beaten eggs, and panko in that order.
  4. Heat oil in a wok, and fry the meatballs from step 3. Fry well, turning them over occasionally. They are finished when small bubbles start forming around the edges of the balls. Place them in a shallow container, and drain the grease. Cut in half after they have cooled, and serve them onto plates over shredded cabbage.

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