Hey everyone, it is me again, Bethany, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pickled tuna, cucumber, and wakame seaweed with lemon juice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pickled Tuna, Cucumber, and Wakame Seaweed with Lemon Juice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pickled Tuna, Cucumber, and Wakame Seaweed with Lemon Juice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have pickled tuna, cucumber, and wakame seaweed with lemon juice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pickled Tuna, Cucumber, and Wakame Seaweed with Lemon Juice:
- Get 1 Canned tuna
- Get 1 Cucumber
- Get 50 grams after soaking Wakame seaweed (or lettuce)
- Make ready Seasonings:
- Prepare 1 1/2 tbsp Lemon juice
- Get 1 1/2 tbsp Sugar
- Get 1/3 tsp Salt
- Take 1 dash Dashi stock granules
Step by Step to make Pickled Tuna, Cucumber, and Wakame Seaweed with Lemon Juice:
- Drain the canned tuna.
- Thinly slice the cucumber, lightly rub with salt, wash off the excess salt, and squeeze out the water.
- Cut the wakame seaweed into small pieces. (if using lettuce, cut into small pieces).
- Mix lemon juice, sugar, salt and dashi stock.
- Put tuna, cucumber, seaweed (lettuce) in a container and mix with seasonings.
So that is going to wrap this up for this exceptional food pickled tuna, cucumber, and wakame seaweed with lemon juice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to pickled tuna, cucumber, and wakame seaweed with lemon juice cooking. Go on get cooking!