Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kienyeji chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
How to Succeed With Kienyeji Chicken Farming. Kienyeji chicken farming is increasingly a well-paying and profitable ventures. Kienyeji chicken has become one of the most sought-after white meat not only in homes but also in high-end restaurants.
Kienyeji chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Kienyeji chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kienyeji chicken using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kienyeji chicken:
- Take chicken
- Take peeled and chopped tomatoes
- Make ready big onion chopped
- Get paprika
- Prepare Salt
- Prepare Some water for soup
- Get C/oil
- Prepare coriander, for garnishing
They are economically profitable if one wants to raise them for commercial purpose. Poultry farming in Kenya is a widespread occupation. It is mostly practiced on a small-scale, and predominantly for domestic consumption. Kindly follow this improved kienyeji chicken vaccination schedule.
Instructions to make Kienyeji chicken:
- Cut your chicken into pieces, waiting to be roasted on charcoal
- Roast your chicken first to burn the little feathers that remain when removing the feathers on burning charcoal
- After you are done roasting, wash and put them in a sufuria and boil till soft
- Add some little oil and fry til golden brown,
- Add your chopped onion to the chicken while on fire, stir for 3mins
- When well mixed add chopped tomatoes, paprika and salt….stir well add some water for soup if you like….and let it boil till its well cooked….
- When well cooked remove from fire garnish with chopped coriander…..serve with ugali, chapati, rice…..bon appetite…enjoy!!!
Wash the chicken pieces after drying the skin over open fire. Add chicken to pan except the chicken liver, set it aside. This course will teach you how to create a profitable kienyeji chicken farm! Kienyeji Chicken K Suppliers Ltd ⭐ , Astrol Utawala, Mihango, Nairobi, Kenya: photos, address, phone number, opening hours, and visitor feedback and photos on Yandex. KARI Kienyeji chicken Farming Kenya Agricultural Research Foundation (Kari) has come up with a On this episode of #LatoKitchen I will show you how to cook Kienyeji chicken and using Lato Ghee. Последние твиты от Homerange Poultry Kenya
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