Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, another chili recipe!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Another chili recipe!. Not super simple, but great end results. Ground beef is simmered with onion, tomatoes, beans, and seasonings.
Another chili recipe! is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Another chili recipe! is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook another chili recipe! using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Another chili recipe!:
- Get 2 lbs ground beef
- Prepare 1 qt canned tomato
- Get 1 can tomato sauce
- Prepare 2 cans diced tomatoes w chili
- Prepare 2 stalks celery finely chopped
- Make ready 2/3 red bell pepper chopped
- Get 2/3 yellow pepper chopped
- Take 1 large onion chopped
- Get 3-4 tbs hot chili powder
- Make ready 1 tsp smoked paprika
- Prepare Tsp crushed red pepper
- Take 1 tbs garlic powder or 2 cloves fresh garlic minced
- Get 1/2 small can beef broth
- Take 2 tbs olive oil
- Prepare 1 lg bay leaf
- Prepare 1 tbs cumin
- Make ready 1 can chili hot beans
- Prepare to taste Salt and pepper
- Prepare Water added to desired thickness or rest of beef broth
Never need another Chili Recipe again! This is the most basic, family-friendly, veggie-filled, delicious, one-pot chili recipe there ever was!! Enjoy plain or with cheese, avocados, sour cream or any other. Chili recipe easy, tips on how to make chili.
Step by Step to make Another chili recipe!:
- Brown beef and drain. Set aside
- In olive oil, saute first chopped celery, then yellow and red pepper, then onion until tender
- To sauteed mix add garlic, bay leaf, chili powder, cumin, red pepper, smoked paprika, 1/2 can beef broth and tsp salt and black pepper. Simmer 30 minutes
- Add beef and chili beans to balance and simmer 1 hour
- Adjust salt and pepper and let sit 24 hours! I know, delayed gratification?
- Serve with shredded cheese garnish!
Once you have the basics, knowing how to make chili is largely intuitive, as the recipe can accommodate a lot of tweaking. Another chili recipe that I make often is chicken chili. It's very flavorful, and a great way to use leftover baked chicken breast. And pumpkin chili may sound suspicious, but it's wonderful. Made this one for the first time today and I'm so glad I doubled the recipe so.
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