Fried Rice Balls
Fried Rice Balls

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice balls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fried Rice Balls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fried Rice Balls is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Balls:
  1. Take Balls———–
  2. Make ready 3 cups cooked leftover rice cold
  3. Prepare 1 cup all purpose flour
  4. Get 2 large eggs beaten
  5. Take 1 cup panko breadcrumbs
  6. Prepare Beef filling———–
  7. Prepare 1 pound ground beef
  8. Prepare 1/2 teaspoon salt
  9. Get 1/2 teaspoon onion powder
  10. Make ready 1/2 teaspoon granulated garlic powder
  11. Take 1 teaspoon dill weed
  12. Make ready 1/4 cup grated parmesan cheese
  13. Make ready To taste ground black pepper
  14. Make ready 1 tablespoon tomato paste
  15. Get Frying———–
  16. Get As needed oil to fry
  17. Prepare Sauce———–
  18. Get 28 ounces crushed tomatoes
  19. Take 1 teaspoon prepared Horseradish
  20. Make ready 1 teaspoon minced garlic
  21. Prepare 1 tablespoon extra Virgin olive oil
  22. Get 1/3 cup grated parmesan cheese
  23. Take 1 teaspoon basil
  24. Prepare 1 tablespoon sugar
  25. Get 1 teaspoon salt
Step by Step to make Fried Rice Balls:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the ingredients for the beef fillings
  3. Form into small meatballs.
  4. Put into oven for 30-40 minutes.
  5. Let them cool
  6. After they have cooled take the rice and cover the meatballs.
  7. Coat with flour
  8. Then coat with eggs
  9. Coat with breadcrumbs.
  10. Set into refrigerator for at least 30 minutes.
  11. Heat oil and fry rolling around till all is golden to dark brown.
  12. If deep frying fry for 4–5 minutes.
  13. Move to a paper towel to absorb excessive oils.
  14. Serve I hope you enjoy!
  15. Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
  16. Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
  17. Let it rest
  18. I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.

So that’s going to wrap this up with this special food fried rice balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fried rice balls cooking. Go on get cooking!