Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, greek yoghurt tuna sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Greek Yoghurt Tuna Sandwiches is one of the most favored of current viral meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Greek Yoghurt Tuna Sandwiches is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Take 18 Sandwich bread slices *thin type
- Take 210 g (7.40 oz) Canned tuna
- Take 1 Onion *large
- Get 100 g (3.52 oz) Greek yoghurt
- Take 4 tbsp Mayonnaise
- Get 1 tsp Butter
- Make ready to taste Fine salt & pepper
Steps to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
- Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914
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