Beef Recipes

Hey everyone, it is me, Connelly, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mediterranean pasta salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mediterranean Pasta Salad is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mediterranean Pasta Salad is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mediterranean pasta salad using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Pasta Salad:

1. Make ready 1 red bell pepper
2. Take 1 yellow bell pepper
3. Make ready 1 orange bell pepper
4. Prepare 16 oz feta cheese
5. Make ready 10 oz pitted or sliced black olives
6. Take 12 oz tricolor rotini pasta
7. Prepare 1/2 lb cherry or grape tomatoes
8. Get 1/2 cup olive oil
9. Take 1/4 cup red wine vinegar
10. Get 1/2 tbsp lemon juice
11. Get 1/4 tsp garlic powder
12. Take 1/4 tsp onion powder
13. Get 1/4 tsp dried basil
14. Take 1 tbsp white sugar

Instructions to make Mediterranean Pasta Salad:

1. Boil water in a medium sized pan.
2. Prep your peppers. Wash them first, then carefully cut the stem out of each one.
3. Cut the pepper into halves from top to bottom, and rinse out what you can of the seeds.
4. Cut into slices. I personally prefer to cut them in half afterwards, but that is optional.
5. Put sliced peppers in a large bowl.
6. Slice grape tomatoes into halves and add in with peppers. Add black olives.
7. By now, you should be ready to cook your pasta. Once it is done, strain the noodles, rinse with cold water, and add it into the bowl as well.
8. In a separate bowl, stir together olive oil, red wine vinegar, lemon juice, dried basil, onion powder, garlic powder, sugar, and red pepper flakes. Add mixture into large bowl.
9. Stir in crumbled feta cheese.
10. Chill before serving. If you have a balsamic fig glaze, you should try drizzling some on top of the serving for an additional sweetness!

So that is going to wrap this up for this special food mediterranean pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to mediterranean pasta salad cooking. Go on get cooking!