Hello everybody, it is me, Connelly, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
Chicken pie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken pie using 14 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pie:
- Get flour
- Make ready magarine
- Prepare baking powder
- Get salt
- Prepare milk
- Prepare minced chicken
- Take small irish potatoes(spuds)
- Take small piece of carrots
- Get white onion
- Get cooking spoon vegetable oil
- Take knorr cubes
- Take curry powder
- Prepare Salt
- Take Egg
This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. "This amazing homemade chicken pie is the perfect sharing dish.
Steps to make Chicken pie:
- Placed the minced chicken in a bowl,add stock cubes(crushed),thyme,salt,curry powder.mix till everything is combined.
- Cover and place in the fridge for 20minutes,peel the irish potatoes cut into medium cubes.
- Scrape the carrots and grate,diced the onions.
- Boil the cubes of irish potatoes in small water and add salt to taste.cook till done not soft.
- Drain the water from the irish potatoes and keep aside.after 20minutes of the irish potatoes being in fridge set a clean pot on the heat.
- Pour the vegetable oil and when hot pour in the diced onion,stir for a bit.
- Add the margarinated chicken and stir vigourously.the aim is to get small stand alone pieces of chicne by the time the chicken is pale.
- When the chicken is pale add small quantity of water,and the remaining curry powder.
- Add the boiled orish potatoes and the grated carrots.cover and boil onces again add the thicken prepared.
- Sift the flour into big enough bowl.add the baking powder and salt and mix very well.
- Use a spoon add the margarine in small scoops,mix by hand till the mix becomes like crumbs.
- Start adding the milk bit by bit till a sift ball of dough is formed.leave the dough in a bowl,cover and set aside for 10minutes.
- Knead it again it will be softer and smoother.use baking sheets to line the oven tray.
- Break the egg and beat,roll the dough on a flat surface.make round cuts on the dough using a dough cutter.remove the excess dough.
- Scoope some chicken pie filling into the center of the round dough.
- Rub the egg on the inside edge of the round cuts.close and use a fork to close tight.
- Place the finished pie in the oven tray,and repeat same for the dough and filling.
- Rub the egg on the chicken pies,so that they will be shinny when done.
- Place the oven tray on a preheated oven and bake at 180°c till pight brown.
Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce. Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels. This mouthwatering chicken pie recipe is packed with tender chicken pieces, handfuls of veg and a crispy pastry top. This scrumptious chicken pie has been created by cook and author Sophie Conran. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.
So that is going to wrap this up for this special food chicken pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken pie cooking. Go on get cooking!