Hey everyone, it’s Sophie, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, black tea and nduma (arrow roots). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Black Tea and Nduma (Arrow roots) is one of the most well liked of current viral meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Black Tea and Nduma (Arrow roots) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have black tea and nduma (arrow roots) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Tea and Nduma (Arrow roots):
- Prepare 4 Nduma pieces (arrow root)
- Get 5 Cups water
- Take 2 tea bags
- Make ready 2 tbsp honey
- Make ready 2 tbsp lemon juice
Step by Step to make Black Tea and Nduma (Arrow roots):
- Add water to pan, add salt
- Add peeled, chopped nduma and turn heat on
- Cover pan and slowly simmer the nduma until the water is almost dissolved. Check if nduma is done by pricking with fork, if soft all the way through it is done
- Make tea by boiling water until hot. Steep the two tea bags for 10 minutes. Add honey, lemon juice and stir well
- Serve the nduma with the black tea
So that’s going to wrap this up with this exceptional food black tea and nduma (arrow roots) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to black tea and nduma (arrow roots) cooking. Go on get cooking!
