Hello everybody, it’s me, Connelly, welcome to our recipe site. Today, we’re going to make a special dish, my crab cakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Crab Cakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. My Crab Cakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my crab cakes using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Crab Cakes:
- Get 1 lb jumbo lump crab
- Take 1/4 cup red bell pepper, chopped
- Get 1/4 cup scallions, chopped
- Prepare 1 egg
- Make ready 1/2 tsp old bay seasoning
- Get 1/8 tsp cayenne pepper
- Get 1 tbsp dijon mustard
- Prepare 1/4 tsp worcestershire sauce
- Prepare 1/2 cup mayonnaise
- Get 3/4 cup plain breadcrumbs
- Prepare 2 tbsp olive oil, extra virgin
Steps to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
So that is going to wrap this up for this special food my crab cakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to my crab cakes cooking. Go on get cooking!
