Rice Layered Casserole
Rice Layered Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rice layered casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Layered Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Rice Layered Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook rice layered casserole using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice Layered Casserole:
  1. Make ready 1 cup Rice
  2. Prepare 1 can Cream corn
  3. Take 1 can Tomato sauce (the small can size)
  4. Prepare 3/4 can Water from the tomato sauce can
  5. Make ready 1 tbsp Onion or to taste +or- to about two tbls
  6. Get 1 1/4 Green pepper
  7. Get 1 Onion
  8. Get 1 1/4 tsp Salt
  9. Make ready 1 dash Pepper
  10. Make ready 1 lb Ground beef
  11. Get 1 can Tomato sauce ( small size)
  12. Make ready 1 1/2 can Water
  13. Get 1 1/4 tsp Salt
  14. Get 1 dash Pepper
  15. Get 4 slice Bacon or to fit over top of ingredients
Step by Step to make Rice Layered Casserole:
    1. Wash rice and place in a 21/2 QT casserole be sure the rice covers bottom add more if needed - 2. Cover rice with creamed corn - 3. Pore tomato sauce over corn and rice then fill can 3/4 full of water stir to get residue tomato sauce then pore water over ingredients - 4. Sprinkle onion and green peppers on tomato sauce ( use extra to taste ) - 5. Put ground beef all around dish like making pizza to cover tomato sauce - 6. Pore second can tomato sauce over beef then fill can with ONLY 1/2 can of water pore over beef and sauce - 7. Salt/ pepper to taste - 8. Put bacon over to top of all to cove dish
  2. Place in a 350°F oven cover dish and cook for 1 hour. At the end of 1 hour open oven remove cover and cook for 1/2 hour more. Take dish out let stand for 15 minutes and serve

So that is going to wrap this up with this exceptional food rice layered casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to rice layered casserole cooking. Go on get cooking!