Hey everyone, it’s O’Neill, welcome to our recipe website. Today, we’re going to make a distinctive dish, beetroot juice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beetroot Juice is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Beetroot Juice is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook beetroot juice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beetroot Juice:
- Make ready 2 small beetroots
- Prepare 6 tsp jaggery
- Make ready To taste black salt
- Make ready 2 tsp honey
- Make ready 1 lemon juice
- Prepare 1 ltr cold water
- Prepare As required ice cubes (optional)
- Take As required sugar (optional)
Instructions to make Beetroot Juice:
- Peel off beetroot. Chop into pieces. Grind it. Transfer it to the bowl. Add water.
- Or you can also grate it, add water & keep aside for half an hour.
- Now add all ingredients & mix it well.
- You can add more salt & sugar as per your taste. Sieve the juice & serve it.
So that’s going to wrap it up with this exceptional food beetroot juice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to beetroot juice cooking. Go on get cooking!
