Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed cabbage rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
After all the work of making homemade stuffed cabbage rolls, I find it hard to pour tomato soup on top. The magic about stuffed cabbage rolls is that the meat and the rice cook in the cabbage itself. You can find a wide variety of cabbage rolls across Europe, Asia, and Africa.
Stuffed cabbage rolls is one of the most well liked of current viral foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Stuffed cabbage rolls is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed cabbage rolls using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed cabbage rolls:
- Get For tomato sauce
- Get 2 tbsp butter
- Make ready 1/2 finely chopped onion
- Make ready 1 tsp garlic minced
- Make ready 1 can crushed tomatoes (do not drain)
- Get 1 can tomato sauce (I use marinarapasta sauce love the flavor)
- Take 2 tbs brown sugar
- Prepare 1 tbsp red wine vinegar
- Make ready Dash salt n pepper
- Make ready 1 tsp ground ginger
- Make ready For cabbage rolls
- Get 1 large cabbage head (*be sure to remove the stalk/rib)
- Get 1 lb ground beef
- Prepare 1 cup cooked rice
- Prepare 1/2 cup finely chopped onion
- Prepare 1 cup bread crumbs
- Make ready 2 eggs
- Prepare 1 tsp garlic powder
- Make ready 2 tbsp soy sauce
- Prepare 1 tsp salt 1/2tsp pepper
- Prepare 8 kabob sticks or tooth picks(if the rolls not staying together)
I don't really know when it was that I fell in love with cabbage, but I do love it. I can't recall one single instance where my Mama ever even fixed it, but I've certainly made it plenty. The flavor is great, It is like a healthy version of Chinese dumplings but easier to make because you don't need to make the wrapper. 🥢BUY MY WOK USA. These flavorful low-carb beef and cabbage rolls are made with tender boiled cabbage leaves stuffed with beef and rice cooked in a homemade tomato sauce.
Step by Step to make Stuffed cabbage rolls:
- Preheat oven at 350 degrees
- Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
- For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red wine vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
- For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
- Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
- Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
- Enjoy!
This meat stuffed cabbage roll is baked and smothered in sweet and sour tomato sauce. Stuffed with hearty ingredients like seasoned ground beef, onions and rice, these delicious cabbage rolls baked with tomato sauce and Parmesan cheese make for a perfect comfort food meal during the. Cover cabbage leaves with boiling water. Let stand until leaves are limp. Stuffed cabbage rolls are one of our favorite meals.
So that’s going to wrap it up with this special food stuffed cabbage rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to stuffed cabbage rolls cooking. Go on get cooking!
