Hello everybody, it is O’Neill, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, drive-thru chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Drive-thru Chili is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Drive-thru Chili is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have drive-thru chili using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Drive-thru Chili:
- Make ready 2 pounds Ground beef
- Make ready 1 quart tomato juice
- Get 1 (29 oz) can tomato puree
- Get 1 can kidney beans (drained)
- Make ready 1 can Ranch style beans
- Prepare 1 1/2 cup onion (chopped)
- Make ready 1/2 cup celery (diced)
- Prepare 1/4 cup bell pepper (diced)
- Take 1/4 cup chili powder
- Make ready 1 teaspoon cumin
- Get 2 teaspoons garlic powder
- Take 2 teaspoons salt
- Take 1 1/2 teaspoons black pepper
- Make ready 1 teaspoon ground oregano
- Prepare 1/2 teaspoon sugar
- Prepare 1/4 teaspoon cayenne pepper
- Make ready Serve with:
- Make ready Hot Crackers
- Take Rice
- Make ready Cheese
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Instructions to make Drive-thru Chili:
- Saute ground beef with onion, celery, bell pepper, salt and pepper.
- Drain beef mixture and add remaining ingredients. Bring to a boil.
- Simmer for 1 1/2 hours stirring every 15 minutes.
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So that’s going to wrap it up for this special food drive-thru chili recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to drive-thru chili cooking. Go on get cooking!
