Hey everyone, it’s Griffin, welcome to our recipe website. Today, we’re going to prepare a special dish, buttered garlic cod filets. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Buttered Garlic Cod Filets is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Buttered Garlic Cod Filets is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Buttered Garlic Cod Filets:
- Take 2-2 oz filets of cod (frozen or fresh)
- Get 1 tbsp butter
- Get Garlic Powder
- Make ready Black Pepper
- Prepare Salt
- Make ready Basil Flakes (optional)
Steps to make Buttered Garlic Cod Filets:
- Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product
- With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon)
- Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more)
- Sprinkle ground black pepper on filet
- Sprinkle basil flakes on to filets
- Bake for 12 minutes
So that’s going to wrap this up with this exceptional food buttered garlic cod filets recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to buttered garlic cod filets cooking. Go on get cooking!
