Eggfree Almond Blueberry Cake
Eggfree Almond Blueberry Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, eggfree almond blueberry cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggfree Almond Blueberry Cake is one of the most well liked of current viral meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Eggfree Almond Blueberry Cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have eggfree almond blueberry cake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Eggfree Almond Blueberry Cake:
  1. Prepare blueberries
  2. Make ready self raising flour
  3. Prepare ground almond
  4. Get plain yoghurt
  5. Make ready water or orange juice
  6. Make ready granulated sugar
  7. Take baking powder
  8. Take oil (if not using almond then you need 1 cup of oil)
Instructions to make Eggfree Almond Blueberry Cake:
  1. Preheat the oven 200 C. Grease and line a square tin or a loaf tin.
  2. In a bowl sieve the flour, almond and baking powder and set aside.
  3. Put the oil and sugar in a mixing bowl. Beat vigorously until the sugar had dissolved. You can use an electric or a hand whisk to do this.
  4. Add the yoghurt and mix well. Add the water or orange juice.
  5. Gradually add the sieve flour mix into the wet ingredients. Fold in gradually to incorporate all together.
  6. Fold in 2/3 of the berries in.
  7. Transfer to the prepared baking tin. Lever and place the remaining blueberries casually on top.
  8. Bake in preheated oven at 200C for for 30 minutes. Using a skewers place in the middle, if comes out dry and clean, turn the oven off and remove from oven.
  9. Leave to rest on a wire rack for 5 minute before unmoulding.
  10. Once cooled down, sprinkle with icing sugar before serving. (Icing sugar sprinkle is optional). Enjoy !!

So that’s going to wrap this up with this special food eggfree almond blueberry cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to eggfree almond blueberry cake cooking. Go on get cooking!