Chicken Parmesan Skillet Casserole
Chicken Parmesan Skillet Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parmesan skillet casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Parmesan Skillet Casserole is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Parmesan Skillet Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Skillet Casserole:
  1. Make ready butter
  2. Make ready Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
  3. Make ready shredded Parmesan cheese
  4. Make ready skinless boneless chicken breasts cut into 1 inch pieces, patted dry
  5. Make ready salt
  6. Prepare garlic finely chopped
  7. Make ready Italian seasoning
  8. Make ready red pepper flakes
  9. Get tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
  10. Prepare shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
  11. Make ready shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)
Steps to make Chicken Parmesan Skillet Casserole:
  1. Heat oven to 400 degrees farenheit
  2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
  3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
  4. Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
  5. Sprinkle with bread crumb mixture. Top with basil.
  6. I served this over spaghetti.

So that is going to wrap this up with this exceptional food chicken parmesan skillet casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chicken parmesan skillet casserole cooking. Go on get cooking!