Unstuffed Cabbage Soup
Unstuffed Cabbage Soup

Hey everyone, it is Griffin, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, unstuffed cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Unstuffed Cabbage Soup is one of the most popular of recent viral meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Unstuffed Cabbage Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed Cabbage Soup:
  1. Take 1 lb ground beef
  2. Get 1 small yellow onion, diced
  3. Take 2 cloves minced garlic OR 2 tsp garlic powder
  4. Take 1 can tomato sauce
  5. Prepare Dollop tomato paste
  6. Take 1/2 cup uncooked long grain white rice
  7. Prepare 1 small head of cabbage, sliced
  8. Make ready 1 tsp salt
  9. Get 1 tsp pepper
  10. Take 1 cup or so water or 1 can beef broth
Steps to make Unstuffed Cabbage Soup:
  1. In a large saucepan, cook ground beef and onion, do not drain
  2. Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
  3. Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
  4. You may add more water or broth if it’s too thick for your liking
  5. Serve with hot garlic bread and get ready to serve seconds! LoL

So that is going to wrap it up for this special food unstuffed cabbage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to unstuffed cabbage soup cooking. Go on get cooking!