Southern style fried chicken legs
Southern style fried chicken legs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, southern style fried chicken legs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

"Southern-style Fried Chicken cooked in an Air Fryer! Easy recipe that creates a crunchy, golden, crisp fried chicken". I mean, can chicken fried in air REALLY taste like it was fried in oil like the reviews are saying???

Southern style fried chicken legs is one of the most popular of current viral foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Southern style fried chicken legs is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook southern style fried chicken legs using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern style fried chicken legs:
  1. Prepare 4-5 chicken legs, washed
  2. Prepare 2 cups flour
  3. Make ready 1/2 cup buttermilk
  4. Get 2 eggs, beaten
  5. Prepare 1/2 tsp onion powder
  6. Make ready 1/2 tsp garlic powder
  7. Make ready 1/4 tsp salt
  8. Get 1/4 tsp pepper
  9. Prepare 1/4 tsp paprika
  10. Take Oil for frying

The Most Flavorful Baked Chicken Leg QuartersA Simple Tweak. Can you say Southern-Style Chicken and Waffles??? As per tradition, we're highlighting the areas of the country where the two competing teams are from. Instead of frying chicken legs, thighs, breasts and wings β€” which can take upwards of an hour or more behind a hot grease filled pot, I opt for.

Steps to make Southern style fried chicken legs:
  1. Mix dry ingredients in a ziploc bag, it’s easiest for coating this way. Beat eggs and buttermilk in a bowl.
  2. Put oil in a pan and heat to 350
  3. Dip chicken in flour and spice mixture then buttermilk egg mix then back in flour spice mixture. Immediately place in hot frying pan and fry about 10-12 minutes per side on medium heat until crispy and brown. Great plain or you can toss in bbq or hot sauce. Pairs great with Mac and cheese, green beans, corn, coleslaw, potato salad, potato wedges, salad or mashed potatoes and gravy.

Learn how to make Southern-style fried chicken & see the Smartpoints value of this great recipe. Put chicken in large zip-close plastic bag; add buttermilk mixture. Squeeze out air and seal bag; turn to coat chicken. Our Southern fried chicken is significantly lower in fat than traditional fried chicken recipes. Fried chicken is a delicious dinnertime treat that's always a hit.

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