Layered Cabbage
Layered Cabbage

Hey everyone, it’s O’Neill, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, layered cabbage. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Layered Cabbage is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Layered Cabbage is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook layered cabbage using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Layered Cabbage:
  1. Take 1 Medium head of cabbage, core removed and shredded
  2. Make ready 2 lbs ground beef
  3. Prepare 2 Medium onion, chopped
  4. Prepare 2 Table spoons chili powder
  5. Prepare 2 Table spoons garlic powder
  6. Make ready 2 Table spoons kosher salt
  7. Take 1 Table spoon freshly cracked black pepper
  8. Prepare 2/3 cup uncooked rice
  9. Take 24 ounces crushed tomatoes
  10. Prepare 15 ounces tomato sauce
  11. Make ready 2 tablespoons white wine vinegar
  12. Make ready 1/3 cup light brown sugar
  13. Prepare 1/3 Cup Worcestershire sauce
Instructions to make Layered Cabbage:
  1. Preheat the oven to 350 degrees
  2. Layer the cabbage in the bottom of a large baking dish (something the size of 2 9"x13" baking pans)
  3. In a large skillet, over medium heat, cook the ground beef for a few minutes then add the onions. Do not drain any juices from the pan - most of it will evaporate. Add the rice and all spices to the skillet with the meat
  4. Mix together the tomatoes, sugar, Worcestershire sauce and vinegar and then pour over the meat and cabbage. Cover with foil and then bake for 90 minutes.
  5. Uncover and let rest for 5-10 minutes prior to serving. Enjoy!

So that’s going to wrap this up with this special food layered cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to layered cabbage cooking. Go on get cooking!