Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken cutlets. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Cutlets is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Cutlets is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken cutlets using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Cutlets:
- Prepare thin sliced boneless breast of chicken
- Get Italian style breadcrumbs
- Make ready grated Parmesan cheese
- Get raw eggs
- Make ready vegetable oil. I would not recommend olive oil because due to the amount needed for frying, it can be very expensive
Steps to make Chicken Cutlets:
- Using a meat mallet, pound each chicken breast to as thin as possible. I like to cover the chicken with plastic wrap while pounding to avoid splashing.
- Whisk 2 eggs in a bowl and dip each piece of chicken in the egg.
- Mix together the breadcrumbs and the Parmesan cheese. Dip each egg coated piece of chicken into the breadcrumb mixture and coat well.
- Heat about half the oil in a frying pan on high heat. Make sure the oil is really hot before placing the cutlets in. Once oil is hot, lower heat to med-hi and then add the cutlets. Do not overcrowd the pan; do not overlap pieces. This may need to be done in more than one batch. Fry about 2 minutes on each side, turning cutlets once.
- Add more oil for the second batch, if necessary. The breadcrumbs tend to sop up the oil and you may need to replenish it. Again, wait until oil is really hot.
- Place finished cutlets on a plate, layered with paper towels to absorb excess oil. Serve immediately.
So that’s going to wrap it up with this special food chicken cutlets recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to chicken cutlets cooking. Go on get cooking!
