Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fruit cake with orange buttercream. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fruit cake with orange buttercream is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fruit cake with orange buttercream is something which I’ve loved my whole life. They are nice and they look fantastic.
Frost the cooled cake with Passion Fruit Buttercream or your buttercream of choice. Frost the cooled cake with Passion Fruit Buttercream or your buttercream of choice. Orange cake has to be one of my all-time favourite cakes and is one of the first cakes I started making as a child.
To get started with this particular recipe, we have to prepare a few components. You can have fruit cake with orange buttercream using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fruit cake with orange buttercream:
- Get all purpose flour
- Take baking powder
- Make ready eggs
- Take sugar
- Make ready margarine
- Make ready raisins (soaked overnight in orange juice or in brandy)
- Prepare vanilla essence
- Prepare Mixed spices
- Take icing sugar
- Prepare margarine
I used it on my husband's birthday cake which was chocolate cake! For the cream: peel and fillet oranges. Whisk butter with sugar until frothy, add cream cheese and liqueur. Place bottom layer of a cake on a plate and spread with orange cream.
Instructions to make Fruit cake with orange buttercream:
- Combine sugar and margarine in a bowl and beat together using a mixer or a whisk until light and fluffy. Add eggs one by one as you mix and vanilla essence.
- Combine flour, baking powder and mixed spices into a bowl. Pour the flour mixture into the sugar - margarine mixture and mix together. Throw in the raisins and mix then pour the batter into your baking tin.
- Bake at 180°C for 1 hour. As the cake cools prepare your buttercream. Beat the margarine until light and add icing sugar gradually. Apply the buttercream onto the cake as you may wish.
This tasty orange frosting for cakes and cupcakes is made with fresh orange zest and juice, butter, a little flavoring, and optional food coloring. This tasty orange frosting is considered an American buttercream and is delicious on vanilla, chocolate, carrot, or spiced cakes and cupcakes. Set marmalade buttercream aside to use as filling. Recipe for Fresh Orange Layer Cake with Orange Buttercream Frosting. This is a delicious citrus cake recipe using fresh oranges.
So that’s going to wrap this up for this exceptional food fruit cake with orange buttercream recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to fruit cake with orange buttercream cooking. Go on get cooking!
