Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, best qasseemy mataziz. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Best Qasseemy Mataziz is one of the most favored of recent viral foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Best Qasseemy Mataziz is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook best qasseemy mataziz using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Best Qasseemy Mataziz:
- Make ready Mataziz Dough
- Take 3 cups flour
- Get 1/2 teaspoon salt
- Make ready Mataziz
- Make ready 1 kg lamb, cut into large chunks
- Get 2 zucchini, cut into slices
- Prepare 2 medium eggplants, peeled and cut into slices
- Get 1 pumpkin, small,peeled and cut into slices
- Make ready 3 carrots, cut into slices
- Get 1/2 kg green beans
- Prepare 4 dried black limes (loomi)
- Prepare 4 tomatoes, cut into cubes
- Take 2 medium onions, chopped finely
- Make ready 1 small red chili pepper, chopped
- Get 1/2 cup ghee
- Get 1 tablespoon tomato paste
- Take 1/4 teaspoon black pepper
- Make ready 1/4 teaspoon dried coriander
- Make ready 1/4 teaspoon cinnamon
- Get salt to taste
- Make ready For decoration
- Make ready 1 onion, chopped into cubes
Step by Step to make Best Qasseemy Mataziz:
- Dough preparation
- Sieve flour through strainer; add salt and approx. 1 cup of water to flour and kneed the mix until it becomes a dough, cover with a cloth and leave to rest for 30-40 minutes
- Mataziz
- In a cooking pan, fry chopped onion in ghee until it turns golden and add meat chunks, loomi and red chili pepper. Mix well and keep on heat until meat color starts to change.
- Add tomato paste to the meat mix and keep for 10 minutes on low heat then add tomato cubes, black pepper, dry coriander, cinnamon and cardamom.
- Mix well until tomato is blended with the mixture then add enough water to cover meat. Cover the pan and Keep on heat for 45 to 55 min until meat is medium cooked.
- Boil green beans in water until they are half done, and then drain them.
- Add all vegetables to the meat mixture; cover and keep on medium heat until vegetables are well cooked.
- Cut the dough into egg size balls; flatten each ball into a circle then add dough circles to the meat and vegetable stew. Keep on medium heat for 10 to 15 more minutes until dough is cooked.
So that’s going to wrap this up with this special food best qasseemy mataziz recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to best qasseemy mataziz cooking. Go on get cooking!
