Cranberry Chutney
Cranberry Chutney

Hey everyone, it’s Griffin, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cranberry chutney. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cranberry Chutney is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cranberry Chutney is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberry chutney using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cranberry Chutney:
  1. Get 1 lb cranberries, washed and dries
  2. Prepare 2 cups sugar
  3. Get 1/3 cup water
  4. Prepare 1 cinnamon stick
  5. Get 1/2 teaspoon allspice
  6. Prepare 1/4 teaspoon nutmeg
  7. Make ready Zest and juice of one large orange
Step by Step to make Cranberry Chutney:
  1. In a medium pot, combine the cranberries, sugar and water. Stir to blend. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Stir to blend and simmer for an additional 5 to 7 minutes. Some of the cranberries will burst and some will remain whole. Add the orange juice and zest, stir and allow to cool before serving.

So that is going to wrap this up for this exceptional food cranberry chutney recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to cranberry chutney cooking. Go on get cooking!