Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, plum cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Plum Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Plum Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook plum cake using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Plum Cake:
- Get All purpose flour(Maida)
- Take Baking powder
- Take Baking soda
- Get milk powder(optional)
- Prepare Cinnamon powder
- Prepare ginger powder
- Get nutmeg powder
- Take salt
- Make ready Sugar
- Make ready milk
- Prepare oil
- Prepare Vinegar(to be mixed with milk)
- Prepare Chopped Almonds,Walnuts,Cashews
- Prepare chopped Dates
- Get tuti fruti
- Get Apricots,cranberries,Raisins
- Get any Fruit juice(mixed fruit,orange,grapes)
Steps to make Plum Cake:
- Take fruit juice in a bowl and soak chopped dry fruits,tuti fruti,apricots,cranberries,raisins.Nuts and fruits can be added or skipped as per choice.Keep soaked for atleast an hour.
- Caramelized sugar Syrup-Take 1/4 cup sugar in a pan and let it get melt.Keep stirring.When sugar melts and starts bubbling. Add 1-2 tsp water.Keep stirring.Be careful while adding water.Syrup will get ready.Let it get cool.
- Sieve together all the dry ingredients;Maida,milk powder,cinnamon powder,ginger powder,nutmeg powder,baking powder,baking soda and salt.
- Take 3/4 cup sugar,milk(mixed with vinegar for half an hour) in a mixer.Also add 3/4 cup oil.Blend together.
- Mix together caramelized sugar syrup with soaked fruits.Add these in flour.Later mix milk paste in flour using cut and fold method.Add milk if needed to make thick flowing batter.Pour batter in greased cake tin.
- Bake the Cake.It can be baked at 180 degree in a preheated oven for 40-45 minutes.For baking in cooker,spread a layer of sand/salt in cooker and place a stand.Keep cake tin on stand and close the lid without using whistle and gasket.Bake for 40-45 minutes.Check using tooth pick
- Let the cake cool down.Demould it. Sprinkle powdered sugar on cake
So that is going to wrap it up with this exceptional food plum cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to plum cake cooking. Go on get cooking!