Hello everybody, it’s me again, Bethany, welcome to my recipe website. Today, I will show you a way to prepare a distinctive dish, turkey fricasse. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey Fricasse is one of the most popular of recent viral meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Turkey Fricasse is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have turkey fricasse using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Fricasse:
- Take 12 lb Boneless, skinless, Turkey Breast
- Prepare 4 cup Water
- Make ready 16 oz Welches Grape Juice
- Get cup Oil
- Get 4 each Bay Leafs
- Take 1 tbsp Blackpepper
- Prepare 1 each Lrg Onion
- Get 16 oz Ketchup
- Prepare 1 tbsp Minced Garlic
- Prepare 5 large Potatoes
- Get cup Spanish Olive
- Take cup Cilantro
- Get 1 large Green Pepper
- Get 1 Salt to Taste
- Take 3 cup Vinegar
Step by Step to make Turkey Fricasse:
- Cut Turkey and potatoes into 1inch pcs
- Soak Breast and potatoes in Vinegar and Grape juice Over night
- In lrg pot add Oil, Onions, green pepper, galic, olives. Cook Over Med. Heat 2-3 mins.
- Add Turkey
- Add remaining Ingredients
- Cover and Cook for 45-50 mins, or until breast is fall apart tender.
So that is going to wrap it up for this exceptional food turkey fricasse recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to turkey fricasse cooking. Go on get cooking!
