Hey everyone, it is me, Connelly, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai coleslaw. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Coleslaw is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Thai Coleslaw is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook thai coleslaw using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai Coleslaw:
- Prepare 1/2 green cabbage sliced
- Prepare 1/4 purple cabbage sliced
- Prepare 1/2 cup shredded carrots
- Get 2 scallions sliced
- Make ready juice of 2 limes
- Prepare 1 tbs toasted sesame oil
- Get 1/3 c oil
- Take salt and pepper
- Take slivered almonds
- Take dried cranberries
Steps to make Thai Coleslaw:
- Slice the cabbage and shred the carrots
- Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
- Mix it all together
- Garnish with almonds and cranberries. Enjoy!
- We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together
So that is going to wrap it up with this special food thai coleslaw recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to thai coleslaw cooking. Go on get cooking!
