Hello everybody, it’s O’Neill, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy catfish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In this video Thom cooks Thai Style Spicy Catfish with Eggplant. Thai Food - Thai Cooking - Thai Recipe Spicy Catfish. Catfish flavors this veggie-rich and spicy chowder made with zucchini, tomatoes, and canned sweet corn.
Spicy Catfish is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy Catfish is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy catfish using 27 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Catfish:
- Take Rice
- Prepare 1 cup brown rice
- Get 1 1/3 cup water
- Get Fish
- Make ready 4 catfish fillets
- Take 1 1/2 tsp salt
- Prepare 1 tsp pepper
- Prepare 1/2 tsp anise, ground
- Make ready 1 tsp coriander
- Make ready 1 tsp garlic powder
- Make ready 1 tsp ginger, ground
- Take 2 tbsp olive oil
- Prepare 1 1/2 tbsp unsalted butter
- Prepare 1 cup vegetable stock
- Prepare 2 stick scallions
- Prepare 1 corn on cob
- Make ready 1 tbsp fish sauce
- Take Veggies
- Prepare 1 tbsp red curry paste
- Make ready 1 onion
- Get 2 carrots
- Make ready 2 celery stalks
- Prepare 1/4 yellow pepper
- Prepare 1/4 orange pepper
- Take 1/2 red pepper
- Take 3 clove garlic
- Take 4 thai peppers
This spicy grilled catfish recipe was shared by Faith who is a avid reader of our monthly magazine "Soul Food Digest". Faith graciously shares her family recipe for grilling catfish. Recipe courtesy of Chef John Folse from, Hooks, Lies & Alibis cookbook. Spicy Cornmeal-Crusted Catfish. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Spicy Catfish:
- Cook rice
- Season fish..heat pan on med high…add oil…add fish…cook for two minutes. Flip fish. After one minute add butter and baste for another minute…remove fish from pan.
- chop veggies however you like…add hard veggies to same hot pan…sautee for 1-2 minutes…add garlic…once fragrant then add paste…mix good then add stock and reduce by half…add fish back in along with scallions and corn kernels.
- Add rice to plate and lay fish on top.
Jerk-Rubbed Catfish with Spicy Cilantro Slaw. We often make fish or barbeque tacos and this is now the slaw we use. I have only made the catfish once, but it was also good and. The Best Asian Catfish Recipes on Yummly Southern-style Corn Meal Fried Catfish, Classic Corn Meal Fried Catfish, Catfish Tacos With Spicy Red Cabbage Slaw.
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