Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant green chilli lemon juice pickle in 5 minutes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant Green Chilli Lemon juice pickle in 5 minutes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Get 100 gms green chillies
- Get 3 Lemon
- Take 1 tbsp Saunf
- Make ready 1 tbsp dhaniya
- Prepare 1 tsp jeera
- Take 1/4 tsp Hing
- Take 1/2 tsp Haldi / turmeric powder
- Take 1 tsp Salt
Step by Step to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
So that is going to wrap this up with this exceptional food instant green chilli lemon juice pickle in 5 minutes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to instant green chilli lemon juice pickle in 5 minutes cooking. Go on get cooking!
