Mike's Habanero Chili
Mike's Habanero Chili

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's habanero chili. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Here's a habanero hot sauce recipe that is nice and sweet, and double juicy with the combination blast of pineapple and orange juice. The habanero (/ˌ(h)ɑːbəˈnɛəroʊ/; Spanish: [aβaˈneɾo] (listen)) is a hot variety of chili pepper. Unripe habaneros are green, and they color as they mature.

Mike's Habanero Chili is one of the most popular of recent viral meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Habanero Chili is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's habanero chili using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Habanero Chili:
  1. Make ready 1.5 lbs Ground Beef
  2. Make ready 1 tbs Olive Oil
  3. Take 1 med Yellow Onion, diced
  4. Take 5-6 cloves Garlic, minced
  5. Make ready 1/2 large Green Bell Pepper, chopped
  6. Get 2-3 large Carrots, peeled and chopped
  7. Get 1-2 stalks Celery, chopped
  8. Make ready 2 Habaneros, diced (reduce to 1 if you are sensitive to extreme heat)
  9. Get 1 (15 oz) can Tomato Sauce
  10. Make ready 2 (14.5 oz) cans Fire Roasted Diced Tomatoes (juice included)
  11. Take 1 (14.5 oz) can Pinto Beans (not drained)
  12. Get 2 tbs Chili Powder
  13. Prepare 1 tbs *Spiceologist Smokey Habanero Rub (www.spiceologist.com)
  14. Prepare 3 tsp Oregano (Mexican Oregano Preferred but not necessary)
  15. Make ready 3 tsp Cumin
  16. Get 2 tsp Sea Salt (adjust to taste)
  17. Get 2 tsp Paprika
  18. Prepare 2 tsp Garlic Powder
  19. Take Bacon (crumbled for topping)
  20. Get Shredded Sharp Cheddar (for topping)

The habanero ranges from light green to bright orange when ripe. It's generally used for sauces in both its fresh and dried form. MX for Scottsdale Mexican Food online! Cut the heat with an ice cold cerveza!

Steps to make Mike's Habanero Chili:
  1. Add Olive Oil to skillet on medium heat. Add chopped Onion and Garlic and saute for 4-5 mins (until onions are translucent and the garlic starts to brown).
  2. Add the Ground Beef and brown. Drain fat.
  3. In a Crock Pot, add all ingredients, including Ground Beef Mixture.
  4. Cook on LOW for 4-5 hours (*do not cook on high…it will burn on the bottom)
  5. Serve with Crumbled Bacon and Shredded Sharp Cheddar Cheese (optional) or over your favorite pasta.

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