Butternut Squash & Spinach
Butternut Squash & Spinach

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash & spinach. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Butternut Squash & Spinach is one of the most popular of recent viral meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Butternut Squash & Spinach is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook butternut squash & spinach using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash & Spinach:
  1. Get 2 tbsp Extra virgin olive oil
  2. Get 3 lb Butternut squash peel and cut into a half inch cubes, about 3.5 cups
  3. Get 1/2 cup diced onion
  4. Prepare 2 clove garlic
  5. Prepare 4 1/2 cup spinach, fresh
  6. Get 1 tsp grated lemon zest
  7. Take 2 tbsp freshly squeezed lemon juice
  8. Prepare 1/2 tsp kosher salt
  9. Take 1/2 tsp pepper
  10. Prepare 2 tbsp dried cranberries
  11. Get 4 tbsp chopped walnuts or pecans, toasted
  12. Get 4 tbsp crumbled goat cheese
Steps to make Butternut Squash & Spinach:
  1. Makes 4 serving. Hands on time: 20 minutes. Total time: 32 minutes
  2. In a large skillet, heat oil over medium heat. Add squash, onion, and garlic. Cook, stirring constantly until squash is lightly brown and slightly tender, about 7 minutes.
  3. Add spinach, lemon zest, lemon juice, salt, and pepper. Cook until spinach is wilted and squash is tender, 5 - 7 minutes.
  4. Add cranberries and nuts, toss to combine. Sprinkle with goat cheese
  5. per serving: 350 calories, 10 g protein, 49 g carbohydrate, 17 g fat (3.5 g saturated), 8 g fiber, 364 mg sodium.

So that’s going to wrap this up for this exceptional food butternut squash & spinach recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to butternut squash & spinach cooking. Go on get cooking!