Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy chili. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cheesy Chili is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Chili is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have cheesy chili using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chili:
- Get 1 lb. Ground Beef
- Make ready 1 Small Onion
- Take 2 Cloves Garlic
- Make ready 1 Can Chick Peas
- Make ready 1 Can Kidney Beans
- Get 1 Can Diced Tomatoes
- Get 2 Tbsp. Chili Powder
- Get 1 Bag Tex Mex Shredded Cheese
Instructions to make Cheesy Chili:
- Brown meat in a large skillet on medium heat; drain. Add chopped onions and chopped garlic; cook and stir 5 min or until tender.
- Drain kidney beans and chick peas. Add them to the ground beef along with the diced tomatoes and chili powder.
- Mix well, reduce heat to low and cover it. Simmer for 30 minutes, stirring occasionally.
- If you want more flavour, season to taste with garlic salt or more chili powder.
- When serving, sprinkle some shredded cheese on the bottom of the bowl. Top with chili and then a top layer of cheese.
- Microwave until the cheese melts and then mix it all together.
So that is going to wrap it up for this exceptional food cheesy chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to cheesy chili cooking. Go on get cooking!
