The BEST Spicy Chili EVERRR!
The BEST Spicy Chili EVERRR!

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, the best spicy chili everrr!. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The BEST Spicy Chili EVERRR! is one of the most well liked of current viral foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. The BEST Spicy Chili EVERRR! is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook the best spicy chili everrr! using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make The BEST Spicy Chili EVERRR!:
  1. Take 1/8 cup chili powder
  2. Get 1/8 cup garlic powder
  3. Take 1/2 tbsp black better
  4. Prepare to taste Salt
  5. Prepare 1 tsp ground cinnamon
  6. Make ready 1 m/2-1 tbsp cayenne (depending how hot you can handle)
  7. Get 2 lbs extra lean ground beef
  8. Take 1 red bell pepper, diced
  9. Make ready 1 green bell pepper, diced
  10. Take 1 yellow bell pepper, diced
  11. Make ready 1 large onion, diced
  12. Take 4 cloves garlic, minced
  13. Prepare 1 can chickpeas, drained/rinsed
  14. Get 1 can red kidney beans, drained/rinsed
  15. Get 1 large can diced tomatoes (including liquid)
Step by Step to make The BEST Spicy Chili EVERRR!:
  1. In a large pot, brown the ground beef and breaking it apart as you brown. Once the beef is 3/4 the way cook, add your onions and garlic and cook further 5 min.
  2. Add all of your seasonings and stir to combine, then stir in your diced tomatoes and cook for another 5 min or so.
  3. Add your cans of beans and bring to bubble, then reduce to low and let cook together for 1.5 hours
  4. Add the diced peppers after chili has been sitting for 1.5 hours and stir. Let sit for another 35-40 min until the peppers are tender.
  5. Note: the longer the chili cooks/sits the more delicious it becomes. Serve in a bread bowl, sprinkle top with cheese. If you think you may have added a few too many spices, add dollop of sour cream to your bowl to cool things down. In this pic I had some diced butternut squash I had to use, so I added to a separate batch of the chili and it was soo good! The cinnamon with the butternut squash was just perfect.

So that is going to wrap this up for this special food the best spicy chili everrr! recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to the best spicy chili everrr! cooking. Go on get cooking!