Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, catfish pepper soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Catfish pepper soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Catfish pepper soup is something that I have loved my whole life.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
To begin with this recipe, we must first prepare a few components. You can cook catfish pepper soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Catfish pepper soup:
- Make ready medium sized Catfish
- Prepare 2 spoon full ground pepper soup spices
- Make ready uziza leave
- Take 1 spoon full ground crayfish
- Take potatoes
- Get seasoning
- Get onion
- Make ready salt
- Make ready water(as needed)
But most times, it is accompanied by a Recipe yield. Catfish pepper soup is one of the most popular soups in Nigeria and it can be enjoyed. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe. It is a favourite comfort food for most and is also easy to prepare.
Steps to make Catfish pepper soup:
- Wash the catfish with lime juice or scrub with salt to remove the slimy/slippery coating on its skin. Then rinse thoroughly and cut into smaller pieces
- Place in a pot, add enough water to cover the catfish. Add onions, stock cube, potatoes and salt to taste. Cook for 10 minutes.
- After 10 minutes, add the ground pepper, ground crayfish and the ground pepper soup spices, mix thoroughly and cook until the catfish is cooked
- Add uziza leave and simmer for 30 sec, if you don't have pepper soup spices u can prepare ur own pepper soup spice
Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. CATFISH pepper soup, also know as 'point and kill', is a delicious soup. It is called point and kill because of how the fish is selected by someone in a local restaurant, sliced and prepared to the taste. Catfish peppersoup is a popular Nigerian dish.
So that is going to wrap this up with this exceptional food catfish pepper soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to catfish pepper soup cooking. Go on get cooking!
