Black Tea Bagels with Cranberry and Cream Cheese
Black Tea Bagels with Cranberry and Cream Cheese

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black tea bagels with cranberry and cream cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black Tea Bagels with Cranberry and Cream Cheese is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Black Tea Bagels with Cranberry and Cream Cheese is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have black tea bagels with cranberry and cream cheese using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black Tea Bagels with Cranberry and Cream Cheese:
  1. Prepare Strong (bread) flour
  2. Get Black teabags
  3. Prepare Sugar
  4. Take Salt
  5. Prepare Dry yeast
  6. Make ready Water
  7. Prepare Cranberries
  8. Make ready Cream cheese
  9. Take Sugar or honey (for kettling)
Step by Step to make Black Tea Bagels with Cranberry and Cream Cheese:
  1. Put all the ingredients except for the cranberries and cheese in your bread maker and knead for 15 minutes (remove the tea leaves from the teabags and sprinkle into the dough).
  2. Divide into 8 balls and let sit for 15 minutes. (Cover with a bowl or something so they don't dry out.)
  3. Roll the dough out with a rolling pin, top with cranberries and cream cheese and roll from the front so there are no gaps.
  4. Close the ends tightly.
  5. Leave to rise again for 20-30 minutes at 30°C.
  6. Boil a lot of water, add a tablespoon of sugar and kettle the bagels 30 seconds on both sides.
  7. Reduce the preheated 220°C oven to 200°C and bake for 15 minutes to finish.
  8. The bagels are packed with cranberries and cream cheese. Take a bite and let the wonderful aroma of black tea envelop you.

So that is going to wrap this up with this special food black tea bagels with cranberry and cream cheese recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to black tea bagels with cranberry and cream cheese cooking. Go on get cooking!