Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken fried tomatillos w/ smoked cumin dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Fried Tomatillos w/ Smoked Cumin Dip is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Fried Tomatillos w/ Smoked Cumin Dip is something that I’ve loved my entire life. They’re fine and they look fantastic.
Refrigerate dip until ready to serve. In a shallow small bowl, beat eggs. In a skillet over medium-high heat, heat canola oil.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken fried tomatillos w/ smoked cumin dip using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Tomatillos w/ Smoked Cumin Dip:
- Take 4 small tomatillos; sliced thin horizontally
- Take 3 eggs
- Prepare 2 T milk
- Prepare 1.5 C panko breadcrumbs
- Take 1/2 C mayonnaise
- Make ready 3/4 t smoked cumin
- Take 1 t smoked paprika
- Make ready 1/4 t ground white pepper
- Get 1 pinch sea salt
- Get 1/2 lime; juiced
- Get 1/4 C sour cream
- Get as needed vegetable oil
Dip tomatillo slices in egg whites, then dredge in cornmeal mixture turning to coat both sides. Be careful not to over cook; tomatillos should be tender, but not totally softened. Fried green tomatillos are as juicy and crunchy as it gets - who doesn't love that combination? The delicious spicy-cumin dipping sauce gives them the perfect accent.
Step by Step to make Chicken Fried Tomatillos w/ Smoked Cumin Dip:
- Mix together sour cream, mayonnaise, cumin, lime, paprika, white pepper, and salt.
- Set up a 3 step breading station for the tomatillos. Flour in the first bowl, egg wash in the second, and panko in the third. Set up a wire rack to hold the tomatillos to the right of bowl #3.
- Use your left hand as your "dry hand" and your right hand as your "wet" hand. Dip the tomatillos in the flour with your left hand, egg wash with your right, and panko with your left. Use your left hand to set on the wire rack. Double bread each tomatillo.
- Heat oil to 350° using a deep fry thermometer. Fry on each side 1-2 minutes or until golden and crispy. Season with salt immediately upon removing tomatillos from oil.
- Variations; Caramelized onions, yogurt, dill, guacamole, avocado, jicama, mint, olive oil, pumpkin seeds, scallions, tomatoes, cream cheese
Well, when is something fried NOT good? This recipe is a bit tangier than the similar Southern classic: Fried Green Tomatoes. Grilled Cumin Chicken with Fresh Tomatillo Sauce. Discard husks and stems from tomatillos. This is the best chicken wings recipe.
So that’s going to wrap it up with this special food chicken fried tomatillos w/ smoked cumin dip recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chicken fried tomatillos w/ smoked cumin dip cooking. Go on get cooking!
