White Rice with catfish pepper soup and cucumber
White Rice with catfish pepper soup and cucumber

Hey everyone, it’s Carrillo, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, white rice with catfish pepper soup and cucumber. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

White Rice with catfish pepper soup and cucumber is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. White Rice with catfish pepper soup and cucumber is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have white rice with catfish pepper soup and cucumber using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make White Rice with catfish pepper soup and cucumber:
  1. Prepare Rice
  2. Prepare Bell pepper (Tatashe) blended
  3. Make ready Pepper (blended)
  4. Get Onions (cut)
  5. Prepare Palm Oil
  6. Get Catfish
  7. Take cube Seasoning
  8. Take Spices
  9. Get Salt
  10. Get Cucumber
  11. Take Water
Step by Step to make White Rice with catfish pepper soup and cucumber:
  1. Properly wash the fish to remove the slime from the body using either salt, lime or potash. After washing set it aside.
  2. Put your pot on fire when hot add a little quantity of palm oil. Allow it to heat up and pour the blended pepper and allow to fry.
  3. When it's fried, add seasoning, salt, spice and water and allow to boil.
  4. Put the fish in the boiling mixture and reduce the heat to allow the fish to cook properly and to avoid scattering of the fish.
  5. Add onions
  6. Wash, parboil and cook the rice
  7. Cut cucumber
  8. Meal is ready

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