Asian Beef Dumplings
Asian Beef Dumplings

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, asian beef dumplings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Asian Beef Dumplings is one of the most popular of recent viral foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Asian Beef Dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have asian beef dumplings using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Asian Beef Dumplings:
  1. Prepare 8 oz ground beef or ground pork
  2. Get 3 T minced garlic
  3. Make ready 1 T minced ginger
  4. Make ready 1 bunch scallions
  5. Take 1 T sesame oil
  6. Prepare 3 T Hoison Sauce
  7. Take 2 T Soy Sauce
  8. Make ready 1 egg
  9. Take 1/2 package wonton wrappers
  10. Get 2 T Vegetable oil
  11. Take Soy Dipping Sauce
  12. Prepare 1/2 c Soy Sauce
  13. Take 2 T lemon juice
  14. Make ready 2 T Sriracha Sauce
  15. Prepare 2 T Honey
  16. Make ready 1/2 t Sesame Seeds
Instructions to make Asian Beef Dumplings:
  1. Brown ground beef in a saute pan until cooked through, pour out grease, set aside in large bowl to cool.
  2. Heat sesame oil in same saute pan on medium heat. Add minced garlic, ginger and half the scallions until fragrant. Remove and add to the bowl of beef.
  3. Mix together beef and garlic mixture. Mix in hoisin sauce and soy sauce.
  4. Lay out wonton wrappers on parchment paper and place a small spoonful of the beef mixture in the middle of each wrapper. Brush water around the edge of the wonton wrapper with finger press sides together until sealed. I tucked the corners down to make them look more round.
  5. Heat vegetable oil in saute pan, add a few dumplings frying each side about 2 minutes.
  6. Remove from oil, set on paper towel to absorb excess oil. Garnish with the remaining scallions. Serve warm!
  7. To make the dipping sauce Whisk together all ingredients and dip!

So that is going to wrap it up with this special food asian beef dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to asian beef dumplings cooking. Go on get cooking!