Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, catfish stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Catfish Stew is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Catfish Stew is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook catfish stew using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Catfish Stew:
- Get 1 medim catfish
- Prepare 300 g boiled Tomato paste
- Take 1 onion
- Take 200 ml veg oil
- Make ready 5 maggi
- Take Spices
Steps to make Catfish Stew:
- Boil water and pour in the catfish, allow to sit for 4 seconds, drain and Wash with normal water, place fish in a pot, add 3maggi, spices, sliced onions and salt. Set on fire and allow to cook, then set aside.
- Heat up oil and add onions, add tomatoes paste and fry, stir occasionally to avoid burning. Add fish stock,maggi and stir, taste for salt and cook on low heat. Place the fish gently in the stew, cover the pot and simmer for 5 minutes and put off heat.
- Serve with hot white rice and enjoy
So that is going to wrap this up for this exceptional food catfish stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to catfish stew cooking. Go on get cooking!
