Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, catfish pepper soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Catfish pepper soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Catfish pepper soup is something that I have loved my whole life. They are nice and they look fantastic.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
To get started with this recipe, we have to first prepare a few components. You can have catfish pepper soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Catfish pepper soup:
- Make ready 500 kg catfish
- Take 15 fresh pepper
- Make ready 2 big onion bulb
- Prepare ４cube maggi
- Take to taste Salt
- Get 1/2 cup scent leaf(sliced)
- Prepare １/2 cup garden egg leaf (sliced)
But most times, it is accompanied by a Recipe yield. Catfish pepper soup is one of the most popular soups in Nigeria and it can be enjoyed. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe. It is a favourite comfort food for most and is also easy to prepare.
Step by Step to make Catfish pepper soup:
- Wash pepper and one onion then blend very smooth.
- Wash fish with warm water to remove the slipery body,cut the fish into shape four parts and wash again.
- Get a clean pot place on heat put little water then add the fish,add salt,maggi and allow to boil for 3 min then add blended ingredient.
- Allow to boil for 5 more min add scent leaf.for 1min turn off heat
- Serve in plate,wash the remaining onion cut thinly and add along side with the garden leaf leaf.
- Catfish pepper soup is sumptuous and can be eaten with white Agidi as shown in the picture above.
Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. CATFISH pepper soup, also know as 'point and kill', is a delicious soup. It is called point and kill because of how the fish is selected by someone in a local restaurant, sliced and prepared to the taste. Catfish peppersoup is a popular Nigerian dish.
So that’s going to wrap this up with this exceptional food catfish pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to catfish pepper soup cooking. Go on get cooking!
