Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ☆ taiwanese home cooking ☆ pan-fried ground beef ☆. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:
- Prepare Dough
- Make ready 100 grams Cake flour
- Get 1 tbsp Vegetable oil
- Prepare 60 ml Boiling water
- Make ready Filling
- Make ready 140 grams Ground beef
- Take 70 grams Scallion
- Get 1 tbsp Soy sauce
- Prepare 1/2 tbsp Pepper
- Get 1 tbsp Katakuriko
Instructions to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:
- Mix the flour, vegetable oil, and hot water together with chopsticks. Cool a bit, then knead the dough and let sit for about 15 minutes. Divide into 5 portions and form into balls.
- Once you finely chop the green onions, mix the ingredients and seasonings together.
- Flatten the dough balls and use a rolling pin to roll them out to about 10 cm diameter. Top with the fillings and wrap them up.
- Heat a little oil (not listed) in a frying pan and slowly cook both sides over low heat.
So that is going to wrap this up with this exceptional food ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ cooking. Go on get cooking!