Plantain porridge
Plantain porridge

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, plantain porridge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to make it, I do really enjoy it. #JamaicanBreakfast #PlantainPorridge #MorrisTimeCooking Don't forget to SUBSCRIBE to our channel! Leave your COMMENT below and let us know any other recipes.

Plantain porridge is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Plantain porridge is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have plantain porridge using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Plantain porridge:
  1. Prepare 5 ingredients
  2. Make ready Plantain
  3. Make ready leaf Pumpkin
  4. Take Tomatoes
  5. Prepare Dry catfish
  6. Take Crayfish
  7. Get Pantry ingredients
  8. Make ready Palm oil
  9. Make ready Pepper
  10. Prepare Onions
  11. Get cubes Bullion
  12. Prepare Salt

This recipe usually calls for unripe plantain. But as someone who is not a big fan of unripe plantain, I decided to purchase ripe. Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu.

Step by Step to make Plantain porridge:
  1. Blended tomatoes,pepper and onions, ugwu,crayfish,plantain,and dryfish
  2. Prepare all the ingredients by washing the fish in hot water,slice the vegetable, pound the crayfish and cut the plantain into tiny bits
  3. To a sauce pot add palm oil into it and heat
  4. When its hot add the blended tomatoes,pepper and onions.
  5. Stir fry till all the water is drained
  6. Add the cray fish bullion cubes and salt
  7. Add the dry fish and stir up
  8. Add the plantain cubes and stir it up
  9. Add water to barely cover the top of the plantain cover and allow to cook
  10. After about 15-20min check the plantain if its well cooked add the vegetable (ugwu) allow to steamer for 3minutes.
  11. Turn off the heat.
  12. Serve hot and enjoy

Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. These plantains cooked in water and palm oil and loaded with ethnic flavours is one of my favourite one-pot dishes of all time. Say goodbye to unhealthy store bought oatmeal packets. Legit.ng News PLANTAIN PORRIDGE- do you know how to cook it? Here in the article you will see the recipes of making porridge from ripe and unripe plantain.

So that is going to wrap this up with this exceptional food plantain porridge recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to plantain porridge cooking. Go on get cooking!