Hey everyone, it is me, Connelly, welcome to our recipe website. Today, I will show you a way to prepare a special dish, cumin potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cumin potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Cumin potatoes is something which I’ve loved my entire life.
Place on a baking tray and sprinkle with the cumin and plenty of salt and freshly ground black pepper. Pour the oil over and tumble the potatoes around until. Cumin potatoes are a dish that we discovered in the Northern Chinese city of Xi'An.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cumin potatoes using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cumin potatoes:
- Take 3 potatoes boiled and cut into pieces
- Get 1 tsp oil
- Prepare 1/2 tsp cumin seeds
- Take to taste salt
- Get 1/2 tsp red chilli powder
- Make ready 1/4 tsp cumin powder
- Make ready 1/2 tsp Turmeric powder
The combination is terrific with an array of ethnic foods, including Mexican, Middle Eastern and Indian. Place whole potatoes in saucepan with water to cover. Bring to a boil and cook until just tender. Add potatoes and cook until slightly crisp.
Steps to make Cumin potatoes:
- In a kadhai add oil and cumin seeds.then add potatoes and fried for a minute.then add all spices and mix well.cook for two minutes and serve hot with chapati.
Jeera Aloo Recipe: extremely popular Indian side dish using potatoes, jeera (cumin), turmeric and other spices. The top supplying country or region is. Download Cumin potato stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cumin Potatoes is a North Indian recipe made using potatoes and cumin seeds. This side dish recipe goes best with naan or tawa roti.
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